JAVA TIMOR carries over 90 years of tradition. Its uniqueness stems from the research and selection of the finest Arabica origins, all the way to the artisanal roasting method, combined with the harmonious blending of beans to enhance the refined flavors of its distinctive blends.
52.00 MAD
Whole bean roasted coffee, 250g.
The special design of the packaging preserves the aroma and ensures long-lasting freshness of your coffee.
Whole bean coffee preserves all of its aromatic properties and offers an unmatched richness of flavors. To fully enjoy its aromas, it is essential to grind it just before use. You can use either a traditional or automatic grinder, depending on the desired grind.
1- Italian Coffee Maker (Moka):
15-20 g of ground coffee - 240 ml of water.
2- French Press:
15-20 g of ground coffee - 240 ml of water.
3- Drip Coffee Maker (Dripper):
10-15 g of ground coffee - 240 ml of water.
4- AeroPress :
14-18 g of ground coffee - 240 ml of water.
5- V60 Pour-over:
15-18 g of ground coffee - 250 ml of water.
For almost a century, we’ve traveled the world in pursuit of the most exquisite coffee blends. Meticulously crafted, the blends offered by Les Cafés DUBOIS are an invitation to embark on a journey of discovery and a source of ever-renewed delight.
